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Interpretations of Locust Lawn and the
evolving New Paltz cultural landscape
This report was compiled as part of the process of the
Locust Lawn Landscape Study and Master Plan conducted in 2001 and
2002.
Neil Larson, Historical Consultant February 2002
SECTION I: HISTORICAL BACKGROUND
1. Introduction When the development of Locust Lawn was
completed in 1814, it represented the most elegant and modern house
and landscape in New Paltz, if not Ulster County. Its design and
construction occurred during a period of significant change in the
region following the War of Independence and the creation of new
governments and economic systems. This was an era where the idealism
that had led to the conception of a free American republic was put
into practice. It was a thrilling and empowering time, but it also
caused upheavals in traditional patterns of life, particularly in
old, ethnic communities like New Paltz, which was established by
twelve Huguenot families in 1677. The builder of Locust Lawn, Josiah
Hasbrouck (1755-1821), was the personification of this age. Active
in state and national politics, he was also a leader of New Paltz's
Huguenot community. His strong familial ties to the established
traditional life and his direct participation in the national events
that forged a new world order posed a dilemma that was visually
manifested in the design of Locust Lawn. The interplay of continuity
and change is embodied in the farm, and results in a highly stylized
fashion that epitomizes the cultural shifts that characterized the
rural experience in the first half of the 19th century (1).
2. Evolution of the New Paltz Landscape, 1677 -
1814 The initial landscape the Huguenot settlers established
in New Paltz after 1677 was planned on a European town model, as
well as the plans of other towns in the Hudson Valley, such as
Kingston and Hurley where many of them had lived previously. Their
dwellings were concentrated in a defensible enclave on high ground
east of the Wallkill River. The fertile alluvial plain west of the
river was divided among the twelve patentees for farms. The town
plan provided house lots of two acres or more, with space for barns,
gardens and orchards. These lots were oriented to a single road that
paralleled the river. It has been speculated that a portion of the
town was fortified with a stockade. The Huguenot families had been
assaulted earlier in an Indian raid while they resided in Hurley,
and they would have been wary of their adversaries, although the
tribe had been decimated in reprisals that followed. However, New
Paltz was a small colony of only twelve families and would not have
had the resources or formal town government that would have led to
the development of much of an infrastructure (2).
The Huguenot leaders were intent on building an agricultural
community and prospering from it. They were ardent capitalists and
were determined to participate in the expanding regional economy.
Wheat, peas and other cash crops were cultivated on the flood
plains; livestock was raised for market on upland pastures. A
landing was established on the Hudson River to convey farm products
to New York City. Roads were constructed to link the town with the
river, which was five miles to the east and with other towns to the
north (Kingston) and south (Newburgh). Specialty trade and craft
shops appeared to support this growing agricultural community. By
1750 (and perhaps earlier), a store operated in the ancestral home
of Locust Lawn's builder that provided a wide range of goods and
luxuries manufactured outside the town. Thus, the landscape and
patterns of interaction in New Paltz were established in a
traditional European town model where domestic space was separated
from agricultural space and concentrated in an urban grouping where
trades, crafts and mercantile occupations also took place. Although
perhaps more of a family enclave than a community in its early
years, New Paltz would expand by natural increase, intermarriage and
an influx of tenants to support more and more internal commerce. The
Hasbroucks, as well as other families, would come to profit from
this growing demand for goods and services. Their fortunes would
also grow from a great surplus of land that was leased to outsiders.
New Paltz was governed by the twelve families that owned the patent
until it was finally forced by the state to adopt a conventional
form of town government in the 19th century. Prior to this, it
operated more like a family-held real estate corporation with twelve
shareholders (3).
The small town plan could not accommodate the expansion required
once the second generation of the twelve families reached maturity.
New subdivisions were made within the patent immediately north of
the settlement on both sides of the Wallkill and distributed among
the families. This would happen at various times in the 18th
century. When an area within the patent was targeted for
development, a surveyor was brought in to divide the parcel into
twelve lots of equal size or value; and the lots were distributed
among the heads of the families. The traditional town plan was not
expanded. By the early 1700's, it was evidently no longer the
preferred model. Rather, individual homestead lots were created
where home and farm were included in a single parcel. A network of
these homesteads appeared first along the Wallkill, since this was
where the most productive farmland was located. Roads on both sides
of the river linked them together and connected them to the old
settlement, which became known as the "village." These roads also
connected to other Wallkill Valley settlements north and south of
New Paltz. These farms were around 100 acres in size, enough to
support a traditional subsistence farm (4).
In addition, land outside the boundaries of the New Paltz Patent
were available to buy and the scope of the Huguenot settlement
quickly expanded beyond the bounds of the original land grant. Some
of this expansion occurred around the periphery of the patent, but
Huguenot land purchases ranged much farther: north into the towns of
Kingston, Saugerties and Catskill; south to Newburgh; east into
Dutchess County; and west to Marbletown, the Delaware River and into
the Catskill Mountains. In every case, the productive valleys of the
Hudson's many tributaries were sought out and development of farms
and lands progressed in a conventional manner. New towns were formed
but not in the domestic cluster of the initial settlement. Rather,
they were geographical centers where creeks and roads intersected,
mill sites located and commerce concentrated (5).
Huguenot families acquired much of the land immediately south of
the New Paltz Patent in the second generation. New York land
speculators had picked up this land in the late 17th century when
Captain John Evans's huge patent was voided. (The New Paltz Patent
was a part of this confiscated land.) There were numerous smaller
patents ranging from 1,000 to 10,000 acres that were partitioned for
farms. Hugo Freer was one of these patentees, acquiring 1200 acres
along the Plattekill in 1715. He conveyed the northern half of the
patent to his son, Isaac Freer. The southern half of this patent,
which included a fall of water on the Plattekill, came into the
possession of Evert Terwilliger upon his marriage to Hugo Freer's
daughter Sara in 1728 (6).
Evert Terwilliger built a one-room stone homestead near the falls
where he established a mill. At first, this was likely a sawmill
that transformed trees felled to clear farmlands into building
materials. When farms in this area began producing wheat and other
grains, a gristmill was added to the site. The neighborhood became
more populated and the Terwilliger mill was a central feature of an
area contained in the watershed of the creek that extended north
towards the New Paltz Patent line, west to the Wallkill, and east
and south a fair distance. A regional road from Newburgh to Kingston
passed through the Terwilliger property on its way to New Paltz. The
curve it made to cross the Platte Kill at Terwilliger's mill still
exists in the state highway (NY Route 32) that it has become. The
area became known as Platte Kill. Nearly 100 years later Josiah
Hasbrouck would obtain title to most of the Terwilliger land
(7).
The landscape that developed at Platte Kill was quite different
from the original New Paltz settlement, and it was like those in
scores of other new farming areas created in the Hudson Valley in
the 18th century. With more and more land becoming available for
independent freehold farms, old traditions of land-use and domestic
life were changing. New farms of 100 acres, more or less, were
created as single units that comprised all the important
agricultural and domestic components. Previously, a New Paltz farmer
would have had one or more fields for crops in the clearings along
the Wallkill River floodplain, common pasturage for his animals, a
garden and orchard on his house lot in the town, and wood lots
hither and yon. As the century progressed, the landscape surrounding
New Paltz evolved into a pattern of farms. Each of these farms had a
nucleus of a house and a barn. There would have been yards around
the house and the barn. The house yard was small. Houses were
typically situated close to roads. The level of ornamental planting
in front of houses is not known; however trees would have sheltered
the buildings. A kitchen garden was planted at the side or rear of
the house. Its location relied on the soils and the topography of
the yard, solar orientation, and the proximity of the kitchen.
Kitchen gardens would have been fenced to protect them from roaming
farm animals. An orchard would have been at the periphery of the
yard. The barnyard was characterized by packed earth. The barn was
the only farm building early in the century. It was a multi-function
building where wheat crops were processed and stored, where horses
and one or two milk cows were housed, and where valuable equipment
was protected from the weather. All other animals - cattle, sheep,
swine and poultry -- fended for themselves outdoors. Hay was stored
outside in piles or under roofs called barracks (8).
New farms needed to be cleared and cultivated. This work
progressed slowly (an individual farmer would clear one or two acres
a year) but deliberately over the course of the 18th century. Slaves
and wage laborers played an important role in this work, thus
wealthier farmers who owned slaves or could afford to buy labor
developed their land more quickly, although they would have likely
started with more area as well. Initially, animals foraged in the
meadows and forest. Cattle and swine were fattened with vegetables
grown by the farmer and, in the case of swine, acorns gathered for
that purpose. Fodder was collected from natural meadows and
wetlands. The first land that was cleared was planted with wheat,
which remained the major market crops until the end of 18th century,
rye for home consumption, and Indian corn that served a myriad of
home and farm uses. Gradually, as more and more land was cleared,
functional spaces became more distinct and the farm became more
efficient. A pattern of fields, meadows and pasture emerged, each
divided by hedge and tree rows or stone and wood fencing. They were
linked by paths and roads and were alive with grazing animals, the
daily work of farm labor, the growth progression of crops and the
changing seasons (9).
Farm production changed dramatically after the Revolutionary War.
The region's wheat production, which had provided significant
prosperity for its farmers, began to suffer from soil exhaustion,
blights and market competition from new farms in western New York.
The agricultural economy in the Hudson Valley rather quickly shifted
to dairy products, which were in great demand in New York City.
Other products would be carted to the Hudson and shipped to the
city, such as vegetables, fruit, beef and hay, but butter was gold
for farmers for the next 100 years. The cow population increased,
and grazing bovines became a prominent landscape feature. Census
records show that farms supported between ten and twenty cows with
about half the total number producing milk at any one given time.
The region's sheep population declined significantly as home and
local wool manufacturing diminished. Locust Lawn supported a large
flock into the 1850's but was an exception, due to the fact that
wool processing was done at the mill there. Improved farming methods
were adopted as part of a concerted, state-directed effort to
revitalize the region's agriculture. The animals produced manure
that helped rejuvenate the exhausted soil. Grains were gradually
replaced with increasing amounts of corn, which was shown to
increase milk production and butter fat. Hay production also
increased significantly as cow herds consumed great quantities for
fodder (10).
In New Paltz and other "Dutch" or non-English communities, the
Dutch barn was assiduously preserved as a visible landmark of
traditional cultural identity in the rapid proliferation and
improvement of farm buildings. The old Gothic structure with its
gable-end faÁade framed by its huge roof was the only farm building
to be found on 18th-century farmsteads. It originated as a
wheat-processing barn where cut wheat was stored and dried in the
immense oven of the towering roof. When cured, the grain was dropped
to the threshing floor below, with the large end doors providing the
cross draft to separate the kernels from the chaff. Storage bins
were built into the side aisles where the grain was stored until
transported to the mill. Once dairy cows became the principal
concern of the farmer, stalls were built in the side aisles and hay,
rather than wheat was stockpiled under the roof. In New Paltz, it
was common for the roof to be raised in height so that the barn
could accommodate more hay. New barns were built that contained
these advanced features but preserved the outward appearance of the
traditional Dutch barn. Tremendous effort and cooperation was needed
to keep the Dutch barn viable in the community through this period.
Josiah Hasbrouck built a Dutch barn at the north end of the farmyard
(now burned and demolished) (11).
New buildings appeared on the landscape during the period of
agricultural revitalization that occurred in the early 19th century.
The valuable milk cows were better accommodated in cow houses that
were generally attached to existing barns. In addition to providing
shelter for animals, hay was stockpiled in the upper level of the
cow house. The substantial increase of hay production required new
storage facilities. Hay invaded the barn as well, and grain was
stored in a separate, smaller building: the granary. Old barns were
often enlarged by additions to the plan and height of the building
to accommodate more hay; new barns were built to a larger scale. On
larger farms, other smaller buildings appeared, such as stables,
sheep sheds, piggeries, smoke houses, workshops, and wagon sheds.
Each had spaces under the roof where surplus hay could be stored, if
necessary. The dairy was incorporated into the kitchen of the house.
Butter- and cheese-making were domestic tasks of the farmer's wife
and were accommodated in her realm. Locust Lawn retains a valuable
collection of farm buildings that reflect this diversification of
functions.
Houses also changed after the War of Independence, but not nearly
to the radical degree of Josiah Hasbrouck's creation at Locust Lawn.
His father, Major Jacob Hasbrouck, Jr. (1727-1806) built a new stone
house in 1786, which was decidedly traditional in its long,
one-and-one-half-story form and three-room plan, even though it
incorporated materials and finishes that reflected contemporary
technology and taste. The father was in his 60th year when he
vacated the old homestead in the village and left Josiah in
residence there. Josiah's younger brother, Jacob J. Hasbrouck
(1767-1850), inherited their father's new stone house when he died
in 1806, but he was not satisfied with the out-moded architecture.
Like his brother, Jacob J. left the traditional stone dwelling
behind and built an elegant new brick residence in Bonticoe, a lush
farming area along the Wallkill River in the northern section of the
New Paltz patent. This house was built about a decade after the
mansion at Locust Lawn was completed, and Jacob J. may have been
influenced by his brother in his ambition; but his taste not nearly
as avant garde. While the brick walls and stylized Federal
Period trim were distinctive innovations, the traditional
one-and-one-half-story form and three-room farmhouse plan was
fastidiously preserved. This house is one of a notable group of
brick dwellings that were built in New Paltz during Josiah and Jacob
J. Hasbrouck's generation. These buildings represent a significant
phase in the local architectural history and reflect the dramatic
changes that were occurring in the Huguenot community and the
broader society (12).
SECTION II: THEMES FOR INTERPRETING THE LOCUST LAWN LANDSCAPE
AS CREATED BY JOSIAH HASBROUCK
1. A Contradictory Symbol of the Preservation of Rural
Tradition and Social Progress Josiah Hasbrouck's move from
the social and economic center of the old Huguenot settlement in the
village of New Paltz to the rural environment of Platte Kill was a
notable event. One of the popular interpretations is that he left
the village to remove his young son from the temptations of the
town. However, there was clearly more reason than that for such an
expenditure of money and effort. Josiah had been born and raised,
and until he moved to Locust Lawn had continued to reside in the
Jean Hasbrouck House, the most unusual and pretentious house that
New Paltz had known for a century. Perhaps the prominent position of
his family and their affinity for grand architectural statements led
to Josiah Hasbrouck's conception of Locust Lawn. This, combined with
rubbing elbows with the state's and nation's elite during the heady
political times following the Revolutionary War when the American
Republic was being formed, could explain the uniqueness of his
mansion. Hudson Valley farmers were staunch Jeffersonians, and
Josiah Hasbrouck was no exception. It is not difficult to imagine
his returning to New Paltz after a term in the Eighth Congress in
1805 to the ancient stone house and its equally old store determined
to make a symbolic gesture of his part in the new world order
(13).
The spirit of this new order that Josiah embraced developed in
and was nurtured by his political activism, first on the local
scene, then in Albany and culminating in Washington, D.C. From this,
Josiah's ambition to improve what he possessed into something
better was born. Yet, these ambitions were deeply rooted in and
conditional to his connection to his family and his Huguenot
community of which he was a leader. Following his service as an
officer in the Ulster County Militia during the War of Independence,
Josiah was repeatedly elected Supervisor of the Town of New Paltz.
From the establishment of town government in 1784 to 1805, Josiah
served in this position for a total of twelve years (14).
While his actual relocation did not occur until his new house was
completed in 1814, it was evidently a move planned over a period of
many years. The development of Locust Lawn occurred between 1805,
when Jonathan Terwilliger's widow Mary sold Josiah 135 acres
(including the family homestead and mill site), and 1814, when the
new house was reputedly completed. In the meantime, Josiah had
obtained clear title to another 250 acres from the heirs of John
Terwilliger, Jr. that contained four or five small farmsteads and a
second mill site. It is, perhaps, no surprise that this period
coincides with a twelve-year interruption in his Congressional
service (15).
With the death of his father, Maj. Jacob Hasbrouck, Jr. in 1806,
Josiah would have had another reason to retreat from politics and
refocus his energies to interests at home. He and his younger
brother Jacob J. assumed control of a vast amount of property in New
Paltz. Their father had inherited patentee Jean Hasbrouck's
one-twelfth share of what remained of the original land grant, and
he willed the brothers their great-grandfather's legacy. This
amounted to a long list of scattered parcels that Josiah and Jacob
eventually divided between themselves in 1809, as well as a role in
the final partitioning of the patent, which was still largely held
in common by the twelve founding families. Josiah and Jacob J.
Hasbrouck were among the most powerful men of their generation in
New Paltz, and they were entrusted with the preservation of the
Huguenot community (16).
Locust Lawn's references to the old order are as significant as
its aspirations to the new. In this way, the property is very
instructive in how the traditions of the community were preserved
while compelling evidence of contemporary societal and political
change was incorporated into it. Old and new was visually expressed,
but in the fiery rhetoric of the age where the "old" was an honored
rural tradition extending back to ancient Rome, and "new" was the
revolutionary social order that uprooted a decadent class
aristocracy and instituted a popular republic in its place. The
outward appearance of Josiah Hasbrouck's mansion at Locust Lawn was
completely new in its local context, but it belied a traditional
plan of rooms arranged around a center passage. His principal farm
building was a Dutch barn modified for contemporary use but
preserving a historic form identified with his cultural group. The
siting of his mansion amid his barns, mills, tenant house and
farmyards continued old traditions and reinforced his identity as a
farmer. And he would have endeavored to maintain his farm landscape
with impeccable neatness, which would be the measure of his success.
Old and new, tradition and change, community and world were physical
and expressive qualities that Josiah Hasbrouck brought into balance
at Locust Lawn.
2. The Influence of Elite Design Principles It is
evident that Josiah Hasbrouck and his builder were familiar with the
published house designs of Asher Benjamin. The design for the
principal elevation of the house at Locust Lawn was remarkably
similar to a "Design for a House in the Country" pictured in Plate
37 of Benjamin's American Builder's Companion (1806). This
was an unprecedented event in New Paltz. The house broke the
envelope of the local architecture drawing attention to its builder
and his progressive mentality. Within the constraints of the
property and its principal function as a farm, it would be expected
that Josiah brought the same elite design principles into the
planning of the ornamental domestic landscape.
While published material on landscape design was not as readily
available architectural pattern books, there were other ways that
Josiah Hasbrouck could have informed himself on the subject. He
would have been introduced to the cutting edge of landscape design
in Washington, D.C. where L'Enfant's capital plan was in
development. A man as interested in architecture as Hasbrouck
demonstrated himself to be would have had ample opportunity during
his term in Congress to discuss house and landscape design with men
with similar interests. Thus the family lore of Josiah coming home
to New Paltz with ideas about architecture has a certain resonance
for both the outcome of the house and landscape at Locust Lawn.
The Hudson Valley was also a significant source of ideas for
landscape gardening. There were country houses with pleasure grounds
that were well known in the region, such as Samuel Bard's Hyde Park
and the Chancellor Robert R. Livingston's estate at Clermont. John
Armstrong, who had married the Chancellor's sister, was creating a
model farm at La Bergerie (now known as Rokeby). He had returned
from a diplomatic position in France having made a study of European
agriculture that he published in a treatise on American framing upon
his return. Like Hasbrouck, Armstrong sited his elegant
Neo-classical dwelling near his barns and farmland. Numerous other
properties owned by the Livingston family and their circles were
employing skilled builders and gardeners were in creating new
landscapes that epitomized the idealism of the Federal Period. Still
many of them, like Janet Livingston Montgomery's elegant estate
built near Red Hook in 1805, had landscapes that were designed to be
picturesquely functional than recreational. Pleasure grounds would
appear in coming generations. That Locust Lawn, unlike Montgomery
Place, never really evolved beyond this early phase of landscape
design makes it particularly significant and interpretable. (See the
part entitled "Federal Period Landscape Design in the Hudson River
Valley Region" in this report for a more detailed account of these
elite landscapes) (17).
3. An Inevitable Expression of Wealth and
Position Josiah's wealth put him in a class above most of his
family and neighbors, and Locust Lawn clearly represented that
status. Class was an inherent part of 18th- and 19th-century rural
society. Unlike the large proprietorships that controlled much of
the land in the Hudson River, local society in New Paltz was not
consciously structured in an aristocratic fashion. However, the
families of the twelve patentees were by-in-large the landholders,
and they formed a class that was distinct from the cultural
outsiders who bought into the patent and tenants who labored on
large farms or leased their own. It made a big difference if one had
Huguenot blood in their family or not. There was a wide range of
wealth within the group. As time progressed and the families
multiplied, wealth became concentrated in certain lines such as
Josiah and his brother, and they emerged as leaders.
But while he was a leader and member of an elite class within his
own community,Josiah's status was validated within the local society
rather than from the outside. Even though he mingled with other
groups and identified with them on certain levels, his loyalty would
have been to his traditional Huguenot community and his locality.
Paradoxically, since the trappings of wealth and class were targets
of derision in nineteenth-century rural culture as they symbolized
anti-democratic and anti-local values of opposing Federalist
factions in regional politics, the leaders of old farming
communities like New Paltz were careful to espouse simple lifestyles
and modest demeanors. As it had for generations of Quaker merchants,
Puritan elders, and Dutch Boers in the eighteenth-century, this
contradiction of reality and image was effectively rationalized
within the Hudson Valley rural society. Thus, Locust Lawn could
embody elements of both pretension and restraint, and Josiah
Hasbrouck could identify with modest men (18).
4. A Commitment to the Improvement of
Farming Improvement was a pivotal ideal in agriculture and
manufacturing in the early American republic. This was not the same
as the 18th-century Enlightenment ideal of cultivation and control;
rather it was a modern ideal of self-sufficiency and productivity.
Soon after the Revolutionary War was won, when Josiah Hasbrouck was
planning his farm, President Thomas Jefferson declared an embargo of
English goods in response to that nation's harassment of American
shipping. While this did not deter the British in their efforts to
undermine the independence of their lost colony, it motivated
American leaders to improve agricultural production and home
manufactures to remove the nation's dependency on foreign goods, and
jump-start the domestic economy. Josiah's shift from the
import-based commerce of his family's store in the village to a
production-based economy at the mills at Platte Kill- where wood
products, including furniture; flours, meals and feeds; processed
wool and woven textiles were manufactured- epitomizes this ambition.
Farms participated as well, growing the crops and raising the animal
products that contributed to the independence and growth of American
markets. Improvement of farms involved increasing production,
rejuvenating exhausted soil with fertilizers and crop management,
and implementing quality-control measures (19).
A popular yardstick of success for farms was neatness. Farm
journals, farm fairs and granges all promoted the benefits and the
patriotism of maintaining a neat and productive farm. Farmers
adopted the ideal of neatness as a credo of rural solidarity in
their perpetual dispute with the city. Neatness became the landscape
equivalent of plainness in architecture and a modest lifestyle. A
neat landscape created a vista of rectilinear spaces outlined by
well-built walls and fences and well-kempt hedgerows. The visual
pattern of fields, meadows and pastures full of grazing animals was
as aesthetically appealing to a farmer as a formal garden was to a
gentleman, and it was morally superior as far as the farmer was
concerned because it was productive and the result of an honest
day's work. A good farmer spent his extra hours rebuilding his walls
and fences, clearing drainage ditches, and keeping his buildings in
good repair.
Josiah Hasbrouck created a farm at Locust Lawn that was a model
of improvement. While he might have created a formal landscape
around his elegant house, it appears that he refrained doing so in
favor of locating the mansion in the midst of working garden and
farm spaces in full view of his mills and the highway. In this way,
he was identifying himself with the region's farmers and their
republican political agenda. Josiah's position was not simply
defined by his wealth. He created and maintained a large modern farm
that displayed his respect for his rural heritage and his commitment
to preserve it through improvement. If his house was too esthete or
ambiguous to convey his ancestry, his Dutch barn and the relic of
Evert Terwilliger's old stone house served as traditional symbols
(20).
5. The Plain Style Ironic as it seems, the development
of Locust Lawn occurred as rural communities like New Paltz were in
the midst of a crucial movement to preserve their cultural
identities, rural economies and political autonomy in the face of
the centralization of money and power in the urban society. No rural
group was more threatened than the prosperous Huguenot farmers who
inhabited New Paltz and its surrounding countryside. They, together
with other long-established Dutch and British communities in the
Hudson Valley had come to dominate the politics and economy of New
York State through their control of the most valuable land, their
collective wealth, and the demand for their products. Josiah
Hasbrouck's generation experienced the diminishment of this power as
city-based financial and political interests gained force in the
unrestrained climate of the independent republic. Furthermore, the
exodus of New Englanders to western New York quickly tipped the
balance of population from a native Hudson Valley majority to that
of the newcomers who were disinterested in the state's historic
people and hostile to any sense of their entitlement.
Farm communities pulled in ranks and waged a moralistic
celebration of their lifestyle and a tactical defense of their
position in the state political debate. This was a period full of
rhetoric and recriminations. It reached its peak in the 1820's and
1830's when the Plain Style emerged to distinguish the moral
distance between the city and the country, to honor the achievements
of the traditional community (and claim superiority over the
immigrant rabble), and to extol the simplicity and piety of rural
life. Plainness was expressed in speech, dress and demeanor, as well
as in more public displays in art, architecture, and decorative
arts. It would be expected to be manifested in landscape
architecture, as well, and demonstrated in an emphasis on farm space
over ornamental space and the perception of agricultural space as
beautiful through neatness, improvement, and productivity. By 1850,
the region's farmers would lose their political, economic and moral
authority, but this preservation instinct remained strong for the
rest of the century (21).
Locust Lawn After Josiah Hasbrouck On 19 March 1821,
Josiah Hasbrouck died leaving his estate to his only son, Levi who
had worked with his father every step of the way in developing
Locust Lawn. Levi Hasbrouck continued to build up the production of
the farm and mills. It was Levi who lived through the most turbulent
period of rural politics in the Hudson Valley. The years following
Josiah's death were the most contentious in the struggle for
supremacy waged by the city and the country. Jacksonian politics on
the national scale helped keep the city at bay, even though its
financial clout was increasing. The resumption of international
trade and the opening of the Erie Canal made New York City the most
important trading port in the United States, which only further
diminished the power of the rural constituency. Following a
financial panic in 1837, city banking interests in the state
prevailed over the traditional farmers' banks. By 1840, the farmers
finally lost control of the state government. By the time Levi
Hasbrouck died in 1861, the rural community had grown isolated and
alienated. Locust Lawn had changed little in the forty years since
Josiah's death. The farm remained neat and productive, but it had
long since reached its peak and its vitality was dwindling. The
mills had closed.
Levi Hasbrouck's only son Josiah (1828-1884) managed the farm in
a dispirited fashion up to his untimely death in 1884. He no longer
had the pride of ownership or spirit of improvement shared by his
forebears. It was not his occupation of choice. The rural identity
was at ebb. Within the short span of 70 years, Locust Lawn had gone
from a dramatic symbol of community preservation and rural pride to
being a monument to the men who created it. After her brother died,
Laura Hasbrouck Varick (1834-1925) mothballed the house and her
family heirlooms as a sort of mausoleum. Absentee family caretakers
and tenant farmers inhabited Locust Lawn for over a century, far
longer than the bright period in which it had been created and
thrived. The farm has since been closed and the landscape has gone
fallow. Locust Lawn has become non-productive and had been
dismantled. The farm has been separated from the house, which now
functions as a museum. The mill site has disappeared. The
distinctive landscape of Locust Lawn remains undeveloped but it has
clearly lost the neat appearance that provided an appropriate
setting for the house. Recapturing this visual quality will be a
challenge at this point in time, yet the interpretation of Locust
Lawn will be incomplete without it.
SECTION III: ENDNOTES
1. A survey of the literature regarding the historic architecture
in New Paltz, ranging from booklets periodically published by the
Huguenot Historical Society to more formal publications such as
Eberlein and Hubbard's Historic Houses of The Hudson Valley
(1942) confirms that Locust Lawn was a singular and avant garde
residence in the local context. Sources like Early Architecture
in Ulster County, published by the Junior League of Kingston in
1974, also fail to identify properties that rival Locust Lawn in
Ulster County. This distinction is well known to regional historians
and architectural buffs, and no other examples have emerged that
equal Locust Lawn's renown.
Much has been written about the new world order that materialized
from the revolutions in America and Europe in the late 18th and
early 19th centuries and the shifting ideologies about the nature of
society and the role of government. From Charles A. Beard (The
Rise of American Civilization, 1927) to Daniel Boorstein (The
Americans, The National Experience, 1965) to, more recently,
Joyce Oldham Appleby (Inheriting the Revolution: the First
Generation of Americans, 2000), the age has been characterized
by optimism for change and improvement that was shared by national
leaders and citizen farmers alike. Thomas Jefferson remains the
principal figure in the articulation and nurturing of this vision,
as well as the enduring symbol of democratic idealism (see Merrill
D. Peterson, The Jefferson Image in the American Mind, 1962).
It is no small matter to the interpretation of Locust Lawn that
Josiah Hasbrouck served in the U.S. Congress during Jefferson's
presidency, and if his high profile as a farmer and
anti-aristocratic Huguenot was not enough, his correspondence shows
him to have been a vocal supporter of the President.
2. The early history of New Paltz is repeated in many sources.
Nathaniel B. Sylvester and Alphonso T. Clearwater published Ulster
County histories in 1880 and 1907, respectively, that provided
detailed descriptions of the settlement of New Paltz. This Huguenot
community continues to be one of the most important, and compelling,
components of the county's heritage. Ralph Lefevre's History of
New Paltz, New York and Its Old Families (2nd edition, 1909)
remains to be the most comprehensive account of the settlement and
development of the town, although its accuracy has been questioned
of late.
Accurate maps of early New York towns do not exist, but based on
general site analysis, it is unlikely that house lots in the three
original Dutch towns, New Amsterdam (New York), Beverwyck (Albany),
and Wiltwyck (Kingston) would have exceeded one acre. The newer
towns of Hurley and New Paltz were smaller and less urban, and they
would have afforded more personal space within the confines of the
village, with one or two acres appearing to be the norm. The area of
New Paltz village lots described in the 1798 Direct Tax assessments
for the town (Town Records Collection, HHS Archives) range
from two to seven acres.
3. The settlement of the Hudson Valley during the late 17th and
early 18th centuries was spurred by the ambition to capitalize on
New York's prominent position in the international wheat trade.
Ulster County, notably the Esopus and Wallkill drainages were the
major wheat producer in the region. The production of this crop was
rivaled by peas, which was used for both food and fodder. See Thomas
Wermuth, Rip Van Winkle's Neighbors: The Transformation of Rural
Society in the Hudson River Valley, 1720-1850. (Albany: SUNY
Press, 2001) and David Steven Cohen, "Dutch-American Farming: Crops,
Livestock and Equipment, 1623-1900" in New World Dutch Studies:
Dutch Arts and Culture in Colonial America, 1609-1776 (Albany
Institute of History and Art, 1987), pp 185-200. See Ralph LeFevre's
History of New Paltz for details of early development in New
Paltz.
4. The expansion of New Paltz is discussed in LeFevre's
History of New Paltz in a genealogical fashion, and much of
this evidence is still visible in the landscape today. There is a
small collection of maps in the Ulster County Clerk's Office (of
which there are copies in the Haviland-Heidgerd Historical
Collection of the Elting Memorial Library in New Paltz) that
document various partitions made by the New Paltz proprietors within
the patent.
5. The distribution of lands within the New Paltz Patent and
outside it in the larger Town of New Paltz is recorded in great
detail in the 1798 Direct Tax assessment lists and pictorially
represented on a 1797 map of the town (NYS Archives; copies at the
Haviland-Heidgerd Historical Collection), which includes information
on land ownership outside of the original patent as well (see
below). There are similar documents for the towns of Kingston,
Hurley and Marbletown where the New Paltz patentee families were
also acquiring land.
6. The break-up of the Evans Patent is explained in Samuel
Eager's An Outline History of Orange County, New York (1846)
where much of the land was located. Numerous references to the land
transactions are contained in Documents Relating to the Colonial
History of New York, E.B. O'Callaghan, ed. (1849-81). The story
of the Freer purchase can by found in LeFevre's History of New
Paltz and Ruth P. Heidgerd's The Freer Family (HHS,
1968). Evert Terwilliger made an account of his ownership of the
southern half of the patent in a 1759 deed by which he conveyed a
portion of the land to a son (Ulster County Deeds, Book FF,
Page 412).
7. This history is documented and explained in more detail in
Section II of this report.
8. For further description of an 18th century farmstead, see
David Steven Cohen, The Dutch-American Farm (NYU Press,
1992).
9. See Ulysses Prentiss Hedrick's A History of Agriculture in
the State of New York (1933; rpt. NYSHA 1966) for further
descriptions of farms and farming.
10. Hedrick provides a detailed account of the transition of
agriculture in this period.
11. See two articles by Neil Larson: "The Dutch Barn, A
Functional Perspective," in William D .Walters, ed., Pioneer
America Society Transactions, vol. X (1987), pp. 37-41; and
"Agrarian Changes: Learning from Barn Additions," in Dutch Barn
Preservation Society Newsletter, vol. 1 no. 2 (Fall 1988), pp.
1-2.
12. There is no single source about New Paltz's distinctive
architecture. LeFevre's History of New Paltz provides good temporal,
geographical and genealogical frameworks for the Huguenot houses.
The stone house Maj. Jacob Hasbrouck, Jr. is documented and analyzed
in a National Register nomination written for the property (New York
State Historic Preservation Office, Waterford, NY). For an essay on
the brick architecture of New Paltz, see Neil Larson, The Masonry
Architecture of Ulster County, New York, An Evolution, 1665-1935
(Washington, D.C.: The Vernacular Architecture Forum, 1986).
13. Issues of national identity had a tremendous impact in local
politics, especially in the Hudson Valley where old, established
communities were threatened with losing their autonomy and
influence. Numerous sources include: Lee Benson's The Concept of
Jacksonian Democracy, New York as a Test Case (Princeton:
Princeton UP, 1961); Elliot R. Barkan's "The Emergence of a Whig
Persuasion: Conservatism, Democratism, and the New York State
Whigs," New York State History 52 (1971), 369-395; and Edward
Pessen's Jacksonian America: Society, Personality and
Politics (Homewood, IL: Dorsey, 1969). For an account from the
period, see Jabez Delano Hammond, The History of Political
Parties in the State of New York (1842).
14. This information was culled from Eric Roth's introduction to
the finding aids for the Levi Hasbrouck Family Papers in the
archives of the Huguenot Historical Society.
15. The long and complicated history of the land transactions
Josiah Hasbrouck made to obtain title to the Terwilliger lands in
Platte Kill is detailed and documented in Section II of this
report.
16. LeFevre's History of New Paltz recounts the story of
the Hasbrouck family and the manner by which Jean Hasbrouck's estate
descended to his great-grandsons. Josiah Hasbrouck's wealth and
position is certified in local tax lists and in the assessment lists
of the 1798 Direct Tax.
17. The relationship of buildings at John Armstrong's La Bergerie
still survives at Rokeby. Montgomery Place is owned and interpreted
by Historic Hudson Valley, and after an intensive study of the
landscape there, the staff is quick to point out that sheep pastures
and agricultural land surrounded the house when it was completed.
The present pleasure grounds with lawns, great river and mountain
vistas, specimen trees and decorative plantings, rustic walks and
carriage trails came later in the 19th century, much through the
direct work of Andrew Jackson Downing.
18. See Frederick B. Tolles, Meeting House and Counting House:
The Quaker Merchants of Colonial Philadelphia (NY: Norton,
1948), Perry Miller, The New England Mind (Cambridge: Harvard
UP, 1937).
19. See two articles by Donald B. Marti: "Early Agricultural
Societies in New York: The Foundations of Improvement," New York
History, 48 (1967), 313-331 and "In Praise of Farming: An Aspect
of the Movement for Agricultural Improvement in the Northeast,
1815-1840," New York History, 51 (1970), 351-375. Also see
chapters on "Agricultural Organizations" and "The State Aids
Agriculture in Ulysses P. Hedrick's A History of Agriculture in
the State of New York (Albany: 1933).
20. See Benson, The Concept of Jacksonian Democracy, New York
as a Test Case and Hammond, The History of Political
Parties in the State of New York.
21. This was a cultural preservation movement not to be confused
with the current idea of historic preservation, although the latter
shares much of the motivation of the former. See Clifford Geertz's
"Art as a Cultural System," MLN, 91 (1976), 1473-1499. Also
see Neil Larson, The Politics of Style; Rural Portraiture during
the Second Quarter of the Nineteenth Century, unpublished
Master's Thesis, University of Delaware, 1980. |
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